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Hello from Spring, Texas
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Topic: Hello from Spring, Texas (Read 398 times)
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Chef R
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Chez R's Pit
Hello from Spring, Texas
«
on:
April 20, 2011, 02:58:10 PM »
Hi Everyone,
I'm new to the board and very new to competition BBQ. I have been doing this as a caterer for awhile, but ready to step it up to this level and looking to learn how to get started.
Thanks,
Raoul
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Raoul
Lynn
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Re: Hello from Spring, Texas
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Reply #1 on:
April 20, 2011, 03:42:29 PM »
Welcome to the forum - feel free to ask questions
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